Main Courses

Proteins

Baked BBQ Tofu

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Menu Appearances

Wednesday, Apr 30


in 2 days

11:30 PM - 4:00 AM

Cf

Cafe 3

Center Plate

Friday, May 2


in 4 days

11:30 PM - 4:00 AM

Cf

Cafe 3

Plant Forward

Saturday, May 3


in 5 days

5:30 PM - 10:00 PM

Cr

Crossroads

Center Plate

Sunday, May 4


in 6 days

11:30 PM - 4:00 AM

Ck

Clark Kerr Campus

Plant Forward Entree

5:30 PM - 10:00 PM

Fh

Foothill

Main Line Omni

Nutrition Facts

Baked BBQ Tofu

0.22kg CO₂e

Serving size

140.05 g


Amount per serving

Calories

192.1


% Daily Value *

Total Fat   5.77 g

7%

Saturated Fat   0 g

0%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   300.61 mg

13%

Total Carbohydrate   16.13 g

6%

Dietary Fiber   2.7 g

10%

Total Sugars   12.21 g

24%

Protein   18.75 g

38%

Vitamin A   0.85 μg RAE

0%

Vitamin C   1.06 mg

1%

Vitamin D   0 μg

0%

Calcium   260.07 mg

20%

Iron   0.08 mg

0%

Potassium   267.94 mg

6%

Water   5.08 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 12.21g of sugar to your diet and represents 24% of the Daily Value for Added Sugars.

Ingredients: Tofu Firm (water, organic soybeans, calcium sulfate); Sauce BBQ (Distilled Vinegar, Tomato Paste, High Fructose Corn Syrup, Water, Corn Syrup, Salt, Mustard Bran, Molasses, Spices, Onion Powder, Sodium Benzoate (as A Preservative), Garlic Powder, Sugar, Celery Seed & Natural Flavor.); Onion Green

Allergens: Soybeans

All info sourced from Berkeley Dining.

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